Spanish Frozen Ibérico Pork Shoulder Flank Boneless (Pluma) 1kg

Spanish Frozen Ibérico Pork Shoulder Flank Bonless (Pluma)

The pluma, named for its feather-like shape, is one of the most sought-after cuts of Ibérico pork. Delicately marbled and incredibly tender, it offers a perfect balance of juiciness and rich, nutty flavour. Best enjoyed grilled or pan-seared, this cut captures the essence of Spain’s gourmet tradition, delivering a melt-in-the-mouth experience with every bite. Frozen to preserve its peak quality, it’s a true delicacy for discerning meat lovers.