New Zealand Premium Beef Short rib bone-in (cut between rib) 1kg

🥩 Beef Short Rib Bone-In (Cut Between Rib) – 1kg

Rich, meaty, and full of deep beef flavour, our Beef Short Rib Bone-In is expertly cut between the ribs for convenient cooking and beautiful presentation. Known for its generous marbling and tender texture when cooked slowly, this premium cut delivers juicy, fall-apart meat with robust flavour in every bite.

Perfect for BBQ, braising, grilling, or slow cooking, the bone enhances the richness of the meat while helping retain moisture during cooking. Ideal for hearty meals, gatherings, and restaurant-style dishes at home.

⚠️ Cooking Tips

• Best cooked low and slow for maximum tenderness
• Rest after cooking to retain juices
• Marinating enhances flavour and tenderness even further